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Estrada Uniao e Industria 9381 sl 06 Itaipava Petropolis
Phone : ++55 24 22222907


Rafael Correa


Private dairy / Industry

Type of Milk

Cow milk

Fields of competence related to analyzing milk

National proficiency testing organizer and National regulatory control of analyses

Categories of analytical methods practised

Microbiological methods

Milk and milk Products Tested

Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Ice creams, and Milk based desserts

Purpose of the Analytical Activity in the Laboratory

Animal health / Herd sanitary (Veterinary analysis), Milk recording / Dairy Herd Improvement / Dairy genetic, Milk payment to producers according to milk composition and quality, Production monitoring and commercial exchanges in dairy industry, and Food safety and nutrition (protection of consumers)