rtech laboratories
4001 Lexington Ave. No.
55164-0101
Arden hills, MN
United States
Phone : +1-800-328-9687
Technical Manager (or contact person)
Sue Lee
smlee@landolakes.com
Affiliation(s)
Private dairy / Industry
Accreditation Organisation
A2LA
5301 Buckeystown Pike Suite 350
21704
Frederick, MD
United States
Coverage of Accreditation
All tests listed on pricelist.
Type of Milk
Cow milk
Fields of competence related to analyzing milk
Evaluation of analytical methods/instruments and Other
Categories of analytical methods practised
Wet chemistry, Spectroscopic and routine methods, Chromatography, Biochemical methods (enzym., immuno., mol. biol.), Microbiological methods, and Sensory Analysis
Milk and milk Products Tested
Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Dairy Fat Spreads, Evaporated Milks and Sweetened Condensed Milks, Cream and Prepared Creams, Milk Powders, Cream Powder and Whey Powders, Edible Casein Products, Fermented Milks, Ice creams, Milk based desserts, and Composite foods with dairy ingredients
Purpose of the Analytical Activity in the Laboratory
Production monitoring and commercial exchanges in dairy industry, Food safety and nutrition (protection of consumers), and Research and development in dairy industry