DIALYNAS S.A. – LABORATORY DEPARTMENT
THESI TROULOS KALLITHEAS
71601
HERAKLION CRETE
Greece
Phone : +00302810371321
Fax : +00302810371322
Director
Kavvalakis Matthaios
mk@dialynas.com
Technical Manager (or contact person)
Kavvalakis Matthaios
mk@dialynas.com
Affiliation(s)
Private dairy / Industry and Other
Accreditation Organisation
ESYD
7 Thisseos Str.
17676
Athens, Greece
Type of Milk
Cow milk, Goat milk, and Other
Fields of competence related to analyzing milk
Training session organizer in laboratory techniques, Information provider on analytical methods, Evaluation of analytical methods/instruments, Research and development in analytical methods, and Other
Categories of analytical methods practised
Wet chemistry, Spectroscopic and routine methods, Chromatography, Physico-chemical methods, Microbiological methods, and Other
Milk and milk Products Tested
Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Dairy Fat Spreads, Evaporated Milks and Sweetened Condensed Milks, Cream and Prepared Creams, Milk Powders, Cream Powder and Whey Powders, Edible Casein Products, Fermented Milks, Ice creams, Milk based desserts, Composite foods with dairy ingredients, and Other dairy products
Purpose of the Analytical Activity in the Laboratory
Food safety and nutrition (protection of consumers), Food trade regulation (protection of customers), Research and development in dairy industry, and Other
