MC Analysis Center LTD
1 Synergatismou Street, Industrial Area Alambra
2563
Nicosia
Cyprus
Phone : +0035722210055
Director
Constantinou Michalis
info@analysiscenter.com.cy
Technical Manager (or contact person)
Kyproula Demetriou
info@analysiscenter.com.cy
Affiliation(s)
Private dairy / Industry
Accreditation Organisation
Cyprus Organization for the Promotion of Quality (CYS-CYSAB)
13-15, A. Araouzou Str., Ministry of Energy, Commerce, Industry and Tourism
1421
Nicosia
Type of Milk
Cow milk, Goat milk, and Ewe milk
Categories of analytical methods practised
Wet chemistry, Spectroscopic and routine methods, Chromatography, Microbiological methods, and Other
Milk and milk Products Tested
Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Dairy Fat Spreads, Evaporated Milks and Sweetened Condensed Milks, Cream and Prepared Creams, Milk Powders, Cream Powder and Whey Powders, Fermented Milks, Ice creams, Milk based desserts, Composite foods with dairy ingredients, and Other dairy products
Purpose of the Analytical Activity in the Laboratory
Milk payment to producers according to milk composition and quality, Food safety and nutrition (protection of consumers), Food trade regulation (protection of customers), and Research and development in dairy industry
