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Veterinary Laboratory of Patras

15,Notara Street
26442
Patras
Greece
Phone : ++30 2610 427383 +30 2610431651
Fax : ++30 2610 454027

Director

Klytaimnistra Veleta
veleta@otenet.gr

Affiliation(s)

Government/Regulatory

Accreditation Organisation

ESYD Hellenic Accreditation System S.A.
7 Thisseos Str.
17676
Kalithea- Athens
Greece

Coverage of Accreditation

Enumeration of total aerobic microorganisms at 30 degr.C
(milk-ice creams)
Detection and enumeration of Enterobacteriaceae (milk-ice
creams)
Detection of Listerta monocytogenes(cheese)

Type of Milk

Cow milk, Goat milk, and Ewe milk

Fields of competence related to analyzing milk

National regulatory control of analyses

Categories of analytical methods practised

Biochemical methods (enzym., immuno., mol. biol.) and Microbiological methods

Milk and milk Products Tested

Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Evaporated Milks and Sweetened Condensed Milks, Cream and Prepared Creams, Milk Powders, Cream Powder and Whey Powders, Fermented Milks, Ice creams, Milk based desserts, Composite foods with dairy ingredients, and Other dairy products

Purpose of the Analytical Activity in the Laboratory

Animal health / Herd sanitary (Veterinary analysis), Food safety and nutrition (protection of consumers), and Food trade regulation (protection of customers)