Veterinary Laboratory of Patras
15,Notara Street
26442
Patras
Greece
Phone : ++30 2610 427383 +30 2610431651
Fax : ++30 2610 454027
Director
Klytaimnistra Veleta
veleta@otenet.gr
Affiliation(s)
Government/Regulatory
Accreditation Organisation
ESYD Hellenic Accreditation System S.A.
7 Thisseos Str.
17676
Kalithea- Athens
Greece
Coverage of Accreditation
Enumeration of total aerobic microorganisms at 30 degr.C
(milk-ice creams)
Detection and enumeration of Enterobacteriaceae (milk-ice
creams)
Detection of Listerta monocytogenes(cheese)
Type of Milk
Cow milk, Goat milk, and Ewe milk
Fields of competence related to analyzing milk
National regulatory control of analyses
Categories of analytical methods practised
Biochemical methods (enzym., immuno., mol. biol.) and Microbiological methods
Milk and milk Products Tested
Liquid milk and whey (including raw milk, skim milk, homogenized,heat-treated, etc.), Butter, Cheese and Processed Cheese and Processed Cheese Preparations, Evaporated Milks and Sweetened Condensed Milks, Cream and Prepared Creams, Milk Powders, Cream Powder and Whey Powders, Fermented Milks, Ice creams, Milk based desserts, Composite foods with dairy ingredients, and Other dairy products
Purpose of the Analytical Activity in the Laboratory
Animal health / Herd sanitary (Veterinary analysis), Food safety and nutrition (protection of consumers), and Food trade regulation (protection of customers)